SERVICES

  • Export consultation
  • Farm/field consultation
  • Hands on farmer trainings
  • Pack house for hire
  • Agro inputs
  • Mushroom trainers
  • Drillers of shallow wells
  • Export produce suppliers
  • Producers of FFV for export without growers
  • Seeds of high risk crops for export

Key Partnerships

Strategic partnerships strengthen operations, create market linkages, and support scaling. The business will collaborate with government bodies, input manufacturers, certification authorities, and buyers.

Value Proposition

This business offers a wide range of services designed to improve farmer productivity, promote agricultural exports, and support modern agribusiness practices. Each service fills a specific gap in the agricultural value chain whether technical, infrastructural, or market access-related. These services not only increase farmer incomes but also ensure that export produce meets international standards.

  • Export Consultation: Guiding exporters on standards, certification, and documentation required to access international markets.
  • Farm/Field Consultation: Providing on-site technical support to farmers for better crop health, pest and disease control, and good agronomic practices.
  • Hands-On Farmer Trainings: Offering physical and practical training sessions that focus on modern agricultural techniques and compliance with export requirements.
  • Pack House Services: Operating a facility for cleaning, sorting, grading and packaging of produce to meet export quality.
  • Agro Inputs: Selling certified seeds, fertilizers, pesticides, and other inputs to farmers, especially those in the out grower scheme.
  • Modern Agricultural Training Services: Delivering structured training programs (including digital modules and demonstration plots) to build farmers’ capacity in sustainable and tech-driven agriculture.
  • Drillers of Shallow Wells: Providing affordable and efficient water access solutions to enable irrigation and consistent crop production.
  • Export Produce Suppliers: Aggregating and supplying fresh produce to international buyers directly, either from own farms or throughout growers.
  • Producers of FFV (Fresh Fruits and Vegetables) with Out growers: Engaging out growers under contract farming models to produce fruits and vegetables specifically for export.
  • Seeds of High-Risk Crops for Export: Producing and selling seeds for crops that have high export potential but also require strict quality control (e.g., chili, okra, etc.).